Share your perfect spring recipe and you could win an iPad or one of ten Sous Vide Cookbooks!

   
Our competition has come to an end.
We asked for your perfect spring recipe. We are delighted with the many creative entries. Now the lot has decided.

The main prize, an iPad, goes to Heike Gangwisch, Algermissen (DE).  

The ten Sous Vide books go to Susanne Denkmann, Landsberg (DE); Christian Brieske, Merkendorf (DE); Rüdiger Matthes , Bad Hersfeld (DE); Fabian Goriup, Dortmund (DE); Dwayne Smith, Dallas, Texas (USA); Christian Steiner, Göhren-Lebbin (DE); Christina Nimmervoll, Linz (A); Sven O. Rimmelspacher, Karlsruhe (DE); Monika Hentig, Goslar (DE); Kathrin Reeh, Giessen (DE).

Congratulations to all winners!
What happens to your recipe:
After checking the form we will publish your recipe with your name in our recipe data base for the duration of the contest and post it also on facebook. All published recipes will participate in the contest.
Like your favorite on facebook!

Selection of winning recipe:
The lot will decide among all publications. The winner will be informed in writing by email and will be published on facebook and the fusionchef website.
Recourse to the courts is not permitted. The prize cannot be paid out in cash (not even in part).

Recipe data base for contest:
The published recipes were submitted for the contest and were not checked for correctness , completeness and rightfulness by our editorial department!

To choose an category:

Starter Main Dish Dessert All
= easy      = middle      = difficult

We wish you much fun trying! Enjoy your meal!

CategoryMealSenderType of cuisineDifficulty 

Dreierlei von der Erdbeere

Christian Steiner DE

Erdbeertorte f├╝r Verliebte

Holger Gangwisch DE

Gef├╝llte Champignons

Monika Hentig DE

Gelbe Paprikaschaumsuppe

Bettina Kersting DE

H├Ąhnchenfilet mit herzhaften Ofenkartoffeln

Tom Pool DE

Ingwer Kracher

Christine Harbeck DE

Lachs in Kaffee-Karamellsauce mit Spargel und Salzkartoffeln

Heike Gangwisch DE

Lachs-Ceviche und Spargel-Salat

Andreas Worm DE

Legiertes B├Ąrlauchs├╝ppchen deluxe

Kerstin Mayer DE

Mit Pancetta gepiercter Braten vom Seeteufel mit Beurre Blanc und Bohnen-Kokos-P├╝rree

Sven O. Rimmelspacher DE

Modern Pomodoro Tagliatelle

Dwayne Smith EN

Praline im Glas mit Vanille-Tonkabohnecreme im Filoteigk├Ârbchen

Susanne Denkmann DE

Press├ę de t├¬te de Cochon Relev├ę au Raifort, Girolles au Vinaigre et Salade de Pomme de Terre

Kelvin Chong FR

Putengulasch mit Lauch und Tomaten auf Nudeln

Mandy Grube DE

Rhababerkuchen mit Cr├Ęme Fra├«che

Silja Salomon DE

Sauerbraten in Wei├čwein

Dorothea Oldak DE

Schoko-Brownies mit Frischk├Ąse

Marc Moser DE

Schoko-Vanilletorte

Christina Nimmervoll DE

Scholle und Spargel aus dem Ofen

Florian End DE

Schweinemedaillons mit Kirschpflaumen

Heike B├Ąsecke DE

Seeteufel mit Safran, Sepianudeln und Fenchel

Fabian Goriup DE

Spargel vom Grill mit Ananassalbei

Silja Salomon DE

Spargelpfanne "Fr├╝hling"

Kathrin Reeh DE

Spargelsalat mit L├Âwenzahn

Andrea Kahle DE

Steinbutt, Estragonaromen & Bloody Mary

Christian Brieske DE

Terrina Fig Caramelized and Goat Cheese

Gabriel Coelho Pacheo Nogueira EN

Textures of Brigadeiro

Gabriel Coelho Pacheo Nogueira EN

Thunfisch im Bl├Ątterteigmantel

R├╝diger Matthes DE

├ťberbackenes, fruchtiges Schweinefilet mit Pfirsichen

R├╝diger Matthes DE
 
 

gewinnspiel

Our competition has come to an end.
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