fusionchef by Julabo - Premium Sous Vide Collection
All recipes
Code Red
January 2021
Crème Brûlée
May 2017
Black Angus Bavette mit Pastinake
December 2018
Roasted hazelnut martini
October 2020
Egg yellow from a Farmer´s egg
June 2016
Beef sirloin with celery cream
November 2017
Veal Shank with Red Wine an smashed Potatoes
July 2019
Golden Gin Supreme
March 2021
Coq au vin
June 2017
Floppy Poppy with poppy lemon infusion
October 2018
Hanging steak from Swabian cattle with salad and onions
August 2020
Beetroot gimlet – Red beet vodka sous vide infusion
July 2016
Tender, crispy suckling lamb with lentil stew
March 2016
Lamb with Hay Potatoes
January 2018
White Punch
July 2019
Notorious I.C.T.
May 2021
Pulpo
July 2017
Woodruff Wilson
October 2018