Fish & Seafood

Blue cobia - royal barley – coral

Patrick Landerer
December 2020

Brook trout with pickles and purslane

Marius Tim Schlatter
February 2021

Carabinero with almond milk and honey vinegar

Heiko Antoniewicz
March 2015

Catfish Fillet Sous Vide in Stock

Benedikt Faust
February 2018

Chicory with Salmon

Heiko Antoniewicz
March 2015

Cobia Fillet with Jerusalem Artichoke

Roland Pieber
December 2018

Cobia with cress

Christina Steindl
October 2018

Cobia with Red Beets

Kornél Szemerédi
September 2018

Cobia, dashi butter, beer straws and Andean potatoes

Florian Wörgötter
November 2020

Cod

Alvin Leung
May 2015

Cod with leeks, sweet potatoes and wild greens

George Stylianoudakis
June 2016

Codfish with red beet

Heiko Antoniewicz
March 2015

Cream of roasted cauliflower, shrimp tails and coral foam

Danilo Ange
June 2020

Crisp turbot

Anne-Sophie Pic
May 2015

Crunchy Rib Fingers BBQ Style

Alexander Knelle
May 2021

Cured belly bacon with smoked eel

Edwin Soumang
April 2015

Dover Sole with Beetroots and Hollandaise

Juan Freire
June 2019

Filet of salmon with Pepquinos

Heiko Antoniewicz
March 2015

Fillet of Scottish „Loch Duart“ salmon

Andreas Krolik
April 2015

Fish & Ribs

August 2021

Fish and seafood stew

Danilo Ange
August 2015

Grilled sea bass

Erlantz Gorostiza
May 2016

Hake with smoked eel

Marc Rennhack
April 2015

Ikarimi Salmon

Tim Raue
June 2019

King crab with peas

Jonas Mikkelsen
April 2015

King prawns with lime

Heiko Antoniewicz
April 2015

Kingfish

Ryan clift
April 2015

Pages