Meat

Foie gras

Alvin Leung
May 2015

Pork belly of landrace pork

Nils Henkel
April 2015

Beef tenderloin, carrots and potatoes

Heiko Antoniewicz
April 2015

Curry chicken breast with pumpkin

Heiko Antoniewicz
April 2015

Chicken legs

Heiko Antoniewicz
April 2015

Goulash with lemon potatoes

Heiko Antoniewicz
April 2015

Spicy short ribs

Cindy Kowalyk
April 2015

Cape Grim beef tenderloin

Peter John Rollinson
April 2015

New Zealand Venison

Walter Triebl
April 2015

Albers Wagyu flank steak

Dennis Joza
April 2015

Topside of New Zealand venison

Matthias Bernwieser
April 2015

Duck prepared two ways

Darren Teoh Min Guo
April 2015

Spaghetti with chicken

Jason Logsdon
April 2015

Skirt steak

Heiko Antoniewicz
April 2015

Roast pork

Heiko Antoniewicz
April 2015

Pork belly and apple salad

Ken Harvey
April 2015

Marinated beef with raisins

Heiko Antoniewicz
April 2015

Roulade of quail

Detlev Ueter
April 2015

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