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Woodruff Wilson with sous vide Gin Infusion and Woodruff SyrupWoodruffwilson Kinlybar

Woodruff Wilson

Kinly Boys / The Kinly Bar
October 2018
Cobia Sous VideCobia Dashibutter Biermikado Und Andenkartoffeln Florian Woergoetter

Cobia, dashi butter, beer straws and Andean potatoes

Florian Wörgötter
November 2020
Sous Vide Eigelb vom Bauernei - Erlantz Gorostiza

Egg yellow from a Farmer´s egg

Erlantz Gorostiza
June 2016
Petersilienwurzel Sous Vide

Parsley Root

Heiko Antoniewicz
March 2015
Wagyu Rib Andreas Kroeckel Sous VideWagyu Rib Andreas Kroeckel

Wagyu Rib Fingers / Jerusalem Artichoke / Vinegar / Passion Fruit

Andreas Kröckel
July 2021
Wallerfilet Benedikt Faust Img 0635

Catfish Fillet Sous Vide in Stock

Benedikt Faust
February 2018
Black Angus Oyster Sous VideBlack Angus Oyster Blade

Black Angus oyster blade | Celery beer mousse, hay ash, bulb vegetables

Nicolas Rathge
November 2020
Cedars of god - Sharbine-Mandarinenblatt Infusion Sous VideCedars Alexkratena

Cedars of god

Alex Kratena
July 2017
Lamm Sous VideLamm Chefmaroun

Lamb

Maroun Chedid
December 2018
Beetroot Gimlet Andreastill

Beetroot gimlet – Red beet vodka sous vide infusion

Andreas Till
July 2016
Knuspriges Sous Vide Milchlamm von Erlantz Gorostiza

Tender, crispy suckling lamb with lentil stew

Erlantz Gorostiza
March 2016
Spaghetti mit sous Vide Huhn

Spaghetti with chicken

Jason Logsdon
April 2015
Lammlende Sous VideLammlende Danilo Ange

Lamb loin, celeriac puree, and coffee

Danilo Ange
May 2020
Fishribs Rosina Ostler Sous VideFishribs Rosina Ostler

Fish & Ribs

August 2021
Ananas mit MousseAnanas Lavendel Daniloange

Pineapple with mousse

Danilo Ange
August 2018
Alex KratenaCaroob Alex Kratena

Carob Manhattan

Alex Kratena
December 2020
Wagyu cheeks Sous Vide with Asian soba-noodle soupWagyu Backen Annettesandner

Wagyu cheeks

Annette Sandner
July 2017
Sous vide Pork Knuckle with ColeslawSchweinshaxe Diegodato

Pork Knuckle with Coleslaw

Diego Dato
September 2018

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