Vegetables & Side dishes
Pole beans with lardo
April 2015
Asparagus with Hollandaise sauce
April 2015
Romanesco broccoli
April 2015
Parmesan consommé
April 2015
Mashed potatoes
April 2015
Carrot spears
April 2015
Saffron fennel
April 2015
Carrots with lemon grass
April 2015
Cooked Chicory
April 2015
Cocktail tomato confit
April 2015
Cocktail tomatoes
April 2015
Bush beans
April 2015
Parsley Root
March 2015
Spring vegetables
March 2015