All recipes
King prawns with lime
April 2015
Ice cream
April 2015
Watermelon balls in sherry
April 2015
Farmer Boy’s Copper Haeven - Elyx asparagus sous vide infusion
December 2015
Roast Saddle of Venison
May 2015
Cooked Chicory
April 2015
Miral duck breast
May 2015
Prime boiled veal with pointed cabbage
March 2015
Turbot with oysters
May 2015
Pork belly of landrace pork
April 2015
Sous vide octopus with cauliflower mixture
June 2016
Beef Roulades
May 2015
Sous Vide Infused Mojito
April 2015
Scallop with pork belly
April 2015
Lamb with pineapple chutney and eggplant cream
April 2016
Roulade of quail
April 2015
Red snapper filet
May 2015
Spring vegetables
March 2015