fusionchef by Julabo - Premium Sous Vide Collection
All recipes
Angus-Wagyu shoulder, licorice, garlic, Hirter Morchl beer
October 2020
Parsley Root
March 2015
Hay roast beef
May 2016
Beef sirloin with celery cream
November 2017
Veal Shank with Red Wine an smashed Potatoes
July 2019
Beef Bavette Steak with potatoes
November 2015
Zurich-style fish with sea bass
August 2016
Coq au vin
June 2017
Floppy Poppy with poppy lemon infusion
October 2018
Carrot with Brown Butter Parfait and Raspberries
June 2021
White Punch
July 2019
„Waldviertler Surf & Turf“
November 2020
Lamb with Hay Potatoes
January 2018
Rib Fingers / Carinthian Lardo / Wild Mustard
July 2021
Venison heart
August 2015
Spiced Apple - Infused Vodka Mule
December 2016
Pulpo
July 2017
Woodruff Wilson
October 2018