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Fish & Ribs
June 2021
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Crunchy Rib Fingers BBQ Style
May 2021
Alexander Knelle
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Brook trout with pickles and purslane
December 2020
Marius Tim Schlatter
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Blue cobia - royal barley – coral
July 2020
Patrick Landerer
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Cobia, dashi butter, beer straws and Andean potatoes
July 2020
Florian Wörgötter
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Cream of roasted cauliflower, shrimp tails and coral foam
June 2020
Danilo Ange
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Ikarimi Salmon
April 2019
Tim Raue
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Roasted sturgeon
April 2019
Alexander Herrmann
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Salmon Mi-Cuit
April 2019
Juan Freire
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Dover Sole with Beetroots and Hollandaise
April 2019
Juan Freire
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Cobia with cress
September 2018
Christina Steindl
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Cobia Fillet with Jerusalem Artichoke
September 2018
Roland Pieber
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Cobia with Red Beets
September 2018
Kornél Szemerédi
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Catfish Fillet Sous Vide in Stock
February 2018
Benedikt Faust
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Octopus with stracciatella and beetroot
October 2017
Danilo Ange
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Pulpo
May 2017
Annette Sandner
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Lobster with beetroot
December 2016
Thomas Bühner
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Sea bass and arctic char
April 2016
Christina Steindl
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