fusionchef by Julabo - Premium Sous Vide Collection
All recipes
Angus-Wagyu shoulder, licorice, garlic, Hirter Morchl beer
October 2020
Roasted hazelnut martini
October 2020
Anugs-Wagyu Oyster Blade
September 2020
Old fashioned mit Kakao und Kokos
September 2020
Hanging steak from Swabian cattle with salad and onions
August 2020
Apricot Manhattan
August 2020
Kohlrabi | buckwheat | citrus fruits
July 2020
Apple Vodka Soda
July 2020
Salad with rabbit, quail eggs and yoghurt foam
July 2020
Pink roasted veal
June 2020
Cream of roasted cauliflower, shrimp tails and coral foam
June 2020
Pear caramelized with rosemary, coffee foam, and wafer puff pastry
June 2020
Lamb loin, celeriac puree, and coffee
May 2020
White Punch
July 2019
Tequila Beans
July 2019
Veal Shank with Red Wine an smashed Potatoes
July 2019
Ikarimi Salmon
June 2019
Dover Sole with Beetroots and Hollandaise
June 2019