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Sous Vide Cooked Flank Steak with Venere RiceBavette Venrereis Marleneberger

Flank Steak with Venere Rice

Marlene Berger
September 2018
Knusperfinger Alexander Knelle Sous VideKnusperfinger Alexander Knelle Sous Vide

Crunchy Rib Fingers BBQ Style

Alexander Knelle
May 2021
Pluma Iberica Sous Vide

Iberica pork pluma

Alex Vidal
May 2016
Hase Sous VideHase Danilo Ange

Salad with rabbit, quail eggs and yoghurt foam

Danilo Ange
July 2020
Sous vide Bavette et Testicules de taureauBavette Lauch Dominicaspar

Flank Steak with Bull Testicles

Dominik Gaspar
November 2018
Poltinger Sous Vide Rehrücken mit Hokaidokürbis

Saddle of Venison with Hokkaido Pumpkin

Michael Kempf
April 2015
Schweinereien Florian Hipp Sous VideSchweinereien Florian Hipp

Rib Fingers / Carinthian Lardo / Wild Mustard

Florian Hipp
July 2021
Knoblauch Gänseleber Sous Vide

garlic goose liver

Heiko Antoniewicz
March 2015
Lammnacken Bries Thomasbuehner

Neck of lamb with sweetbreads and sweet potato

Thomas Bühner
January 2017
Angus Wagyu Sous VideAngus Wagyu Schulter Lakritz Knoblauch Hirter Morchl Dennis Bachus

Angus-Wagyu shoulder, licorice, garlic, Hirter Morchl beer

Dennis Bachus
October 2020
Rinds-Bavette Sous Vide mit Kartoffeln

Beef Bavette Steak with potatoes

Frederik Jud
November 2015
Albers Bavette Sous Vide mit geräucherter ForellenschaumBavette Petersielienwurzel Stephanhaupt

Albers Flank Steak with Smoked trout foam

Stephan Haupt
January 2019
Rib Finger Sous VideRib Finger Sandra Scheidl Sous Vide

Rib Fingers, Caramelized Onion, Tarragon, Iceland Moss

Sandra Scheidl
August 2021
Ossobucco sous videOssobucco Jensglatz

Ossobuco

Jens Glatz
June 2017
Black Angus Oyster Sous VideBlack Angus Oyster Blade

Black Angus oyster blade | Celery beer mousse, hay ash, bulb vegetables

Nicolas Rathge
November 2020
Hígado de pato sous videEntenleber Chefmaroun

Duck Liver

Maroun Chedid
November 2018
Filet Stroganoff Sous VideFilet Stroganoff Annettesandner

Filet Stroganoff

Annette Sandner
July 2017
Knuspriges Sous Vide Milchlamm von Erlantz Gorostiza

Tender, crispy suckling lamb with lentil stew

Erlantz Gorostiza
March 2016
Egg with Iberian Pork Belly sous videEi Diegodato

Egg with Iberian Pork Belly

Diego Dato
November 2018
Texasstylebrisket Rossbach

Texas Style Brisket

Dominik Rossbach
October 2017
Sous Vide Heu-Rostbeef Heu Roastbeef Daniloange

Hay roast beef

Danilo Ange
May 2016
Sous vide Oxtail with Parsnip Puree and Ginger PearOchsenschwanz Diegodato

Oxtail with Parsnip Puree and Ginger Pear

Diego Dato
November 2018
rinderhuefte sous videRinderhuefte Danielphillips

Beef sirloin with celery cream

Daniel Phillips
November 2017
Braised veal neck sous videGeschmorter Kalbskamm Timraue

Braised veal neck

Tim Raue
May 2019
EntenkeuleEntenkeule Stefan Lemberger 0

Duck Leg Sous Vide with Spelt-Sotto, Mustard Cream and Romanesco

Stefan Lemberger
March 2018
Lammlende Sous VideLammlende Danilo Ange

Lamb loin, celeriac puree, and coffee

Danilo Ange
May 2020
RinderschulterRinderschulter Andischweiger

US Beef Shoulder

Andi Schweiger
September 2018
Iberico Pluma Sous Vide

Iberico Pork Pluma

Christina Steindl
July 2016
Nierenzapfen Sous VideNierenzapfen Benjamin Maerz

Hanging steak from Swabian cattle with salad and onions

Benjamin Maerz
August 2020
Sous Vide Bavette mit TopinamburBavette Topinambur Philippphilipp

Flank Steak with Jerusalem artichokes

Philipp Philipp
October 2018
Wagyu Rib Andreas Kroeckel Sous VideWagyu Rib Andreas Kroeckel

Wagyu Rib Fingers / Jerusalem Artichoke / Vinegar / Passion Fruit

Andreas Kröckel
July 2021
Iberico Schwein mit BlumenkohlrisottoIbericoschwein Blumenkohlrisotto Jensglatz

Iberico Pork with cauliflower risotto

Jens Glatz
December 2016
Weidengeflüster Sous VideWeidengefluester Bernhard Zimmerl

Anugs-Wagyu Oyster Blade

Bernhard Zimmerl
September 2020
Gerillte Bavette mit Sous Vide TopinamburGegrillte Bavett Matthiasbernwieser

Grilled Bavette Steak with Jerusalem artichoke

Matthias Bernwieser
November 2016
Sous vide Black Angus Flank Steak with ParsnipBlackangusbavette Christinasteindl

Black Angus Bavette mit Pastinake

Christina Steindl
December 2018
Fishribs Rosina Ostler Sous VideFishribs Rosina Ostler

Fish & Ribs

August 2021

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