Vegetables & Side dishes

Rib Fingers / Peas / Eggplant / Amaranth

Thomas Mader
September 2021

Rib Fingers, Caramelized Onion, Tarragon, Iceland Moss

Sandra Scheidl
August 2021

Blue cobia - royal barley – coral

Patrick Landerer
December 2020

Black Angus oyster blade | Celery beer mousse, hay ash, bulb vegetables

Nicolas Rathge
November 2020

„Waldviertler Surf & Turf“

Klaus Hölzl
November 2020

Cobia, dashi butter, beer straws and Andean potatoes

Florian Wörgötter
November 2020

Hanging steak from Swabian cattle with salad and onions

Benjamin Maerz
August 2020

Kohlrabi | buckwheat | citrus fruits

Benjamin Maerz
July 2020

Cream of roasted cauliflower, shrimp tails and coral foam

Danilo Ange
June 2020

Lamb loin, celeriac puree, and coffee

Danilo Ange
May 2020

Black Angus Bavette mit Pastinake

Christina Steindl
December 2018

egg 62 °C with broccoli sauce

Danilo Ange
September 2018

Beetroot with tofu and cranberry

René Frank
June 2017


Mattias Roock
April 2017

Rose fish with fennel

Jan Philipp Berner
August 2016

Variations on carrots, mandarins and parsley

Marius Tim Schlatter
July 2016

Radishes with fresh cheese

Jan Philipp Berner
July 2016

Perfect sous vide egg

Danilo Ange
June 2016