All recipes

Red cabbage with black salsify and romanesco

Christoph Brandstätter
November 2015

Coffee Crusta - Infusion Coffee Rum sous vide

Andreas Till
November 2015

Saddle of pork with kohlrabi

Heiko Antoniewicz
November 2015

Saddle of venison with pears and lentils

Heiko Antoniewicz
November 2015

Artichoke medley

Danilo Ange
November 2015

Minestrone with squash and Mermaid King Prawns

Frederik Jud
October 2015

Boneless chicken

Danilo Ange
October 2015

Albers Bavette Steak with braised onions

Stefan Kohl
September 2015

Parson’s Nose of chicken

Tim Mälzer
September 2015

Venison heart

Stefan Glantschnig
August 2015

Apple millefeuille

Danilo Ange
August 2015

Fish and seafood stew

Danilo Ange
August 2015

Wagyu

Alvin Leung
July 2015

Steak

Effilee
July 2015

Pole beans with rosemary

Andreas Miessmer
July 2015

Saffron fennel slices

Andreas Miessmer
July 2015

Beans, pears and pork belly

Effilee
July 2015

Swordfish involtini

Danilo Ange
July 2015

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