Basics

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Hase Sous VideHase Danilo Ange
Salad with rabbit, quail eggs and yoghurt foam
July 2020 Danilo Ange
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Steak
July 2015 Effilee
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Sous Vide Zander mit Blumenkohl
Pikeperch with cauliflower
May 2015 Heiko Antoniewicz
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Sous Vide Sauerbraten mit Kartoffelpüree
Marinated beef “Sauerbraten“ with mashed potatoes
May 2015 Heiko Antoniewicz
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Roulade with onion sauce
May 2015 Heiko Antoniewicz
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Beef tenderloin, carrots and potatoes
April 2015 Heiko Antoniewicz
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Sous Vide Lachs mit Dill
Salmon with dill
April 2015 Heiko Antoniewicz
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Curry-Hähnchenbrust und Kürbis Sous Vide
Curry chicken breast with pumpkin
April 2015 Heiko Antoniewicz
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Chicken legs
April 2015 Heiko Antoniewicz
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Goulas sous vide with lemon potatoesGulasch Zitronenkartoffeln Heikoantoniewicz
Goulash with lemon potatoes
April 2015 Heiko Antoniewicz
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Sous Vide Gambas mit LimoneGambas Heikoantoniewicz
King prawns with lime
April 2015 Heiko Antoniewicz
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Sous Vide Forelle „Blau“
Steamed trout
April 2015 Heiko Antoniewicz
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Egg and potatoes sauce
April 2015 Danilo Ange
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Ei mit Spargelspitzen Sous VideEi Spargel Parmaschinken Daniloange
Egg with asparagus tips
April 2015 Danilo Ange
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Sous Vide Wassermelonenkugeln in SherryMelonenkugeln Sherry Rezept Miessmer Fotolia 66838054
Watermelon balls in sherry
April 2015 Andreas Miessmer
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Sous Vide Spargel mit Sauce Hollandaise
Asparagus with Hollandaise sauce
April 2015 Heiko Antoniewicz
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Sous Vide Romanesco Romanesco Rezept Miessmer Fotolia 61706464
Romanesco broccoli
April 2015 Andreas Miessmer
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Sous Vide Melonen Kugeln mit AperolMelonenkugeln Aperol Rezept Miessmer Fotolia 14954011
Melon balls with Aperol
April 2015 Andreas Miessmer