Sous Vide Courses

No one is a born master. And a pro can always continue to learn. Many courses are available for all fans of and those interested in sous vide. Participants are introduced to the sous vide method and cam learn secrets, tips and tricks from the sous vide professionals. Here you can find a current overview of sous vide courses, however, we may have more courses available that are not listed here.

Course Chef City Datesort descending Website
France 3-day advanced sous-vide and extraction training. Introductory course is prerequisite. Dr. Bruno Goussault Paris 19.11.2018 to 21.11.2018
Germany Flavour Pairing Heiko Antoniewicz Dortmund 19.11.2018
Switzerland Molekulares Kochen „Sous-vide garen mit fusionchef und Hot Chef“ Rene Widmer Rafz 18.12.2018