All recipes

Carrots with lemon grass

Andreas Miessmer
April 2015

Scallops

Jose Sanchez
April 2015

Chicken breast with goat cheese

Danilo Ange
April 2015

Venison with blood sausage

Andreas Tuffentsammer
April 2015

Cooked Chicory

Detlev Ueter
April 2015

Traditional Goose

Oliver Scheiblauer
April 2015

Strawberry Ice Cream

Elizabeth Kearney
April 2015

Ice cream

Effilee
April 2015

Cocktail tomato confit

Andreas Miessmer
April 2015

Cocktail tomatoes

Andreas Miessmer
April 2015

Butternut squash soup

Elizabeth Kearney
April 2015

Bush beans

Andreas Miessmer
April 2015

Cured belly bacon with smoked eel

Edwin Soumang
April 2015

Sous Vide Infused Mojito

Elizabeth Kearney
April 2015

Schwäbisch Hällisch` Pork belly

Frank Buchholz
April 2015

Cocktail R`n`B - ABSOLUT Munich sous vide infusion

Bill Fehn / Richi Link
March 2015

Peach with corn and nougat

Heiko Antoniewicz
March 2015

Parsley Root

Heiko Antoniewicz
March 2015

Filet of salmon with Pepquinos

Heiko Antoniewicz
March 2015

garlic goose liver

Heiko Antoniewicz
March 2015

Codfish with red beet

Heiko Antoniewicz
March 2015

Spring vegetables

Andreas Tuffentsammer
March 2015

Strawberries with sweet woodruff meringue

Heiko Antoniewicz
March 2015

Chicory with Salmon

Heiko Antoniewicz
March 2015

Carabinero with almond milk and honey vinegar

Heiko Antoniewicz
March 2015

Cauliflower soup with Ras el-Hanout

Heiko Antoniewicz
March 2015

Apples with custard

Heiko Antoniewicz
March 2015

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