fusionchef by Julabo - Premium Sous Vide Collection
All recipes
Spaghetti with chicken
April 2015
Iberico Pork with cauliflower risotto
December 2016
Minestrone with squash and Mermaid King Prawns
October 2015
egg 62 °C with broccoli sauce
September 2018
Rose fish with fennel
August 2016
Lamb loin, celeriac puree, and coffee
May 2020
Fish & Ribs
August 2021
Ignored Prayers with sous vide infusions
October 2017
Creme Posset with Toffe Caramel Sauce
April 2019
Carob Manhattan
December 2020
Lobster with beetroot
December 2016
Flank Steak with Venere Rice
September 2018
Sea bass and arctic char
April 2016
Cream of roasted cauliflower, shrimp tails and coral foam
June 2020
Carrot, Chamomile, Salad Pea Shoot
August 2021
Saddle of Venison with Hokkaido Pumpkin
April 2015
Chocolate cocktail
October 2017
Braised Pork Shoulder with roastet Sweet Potatoes
April 2019