All recipes

Marinated melon slices

Andreas Miessmer
April 2015

La Reine De Noisette - Berry shrub sous vide infusion

Stephan Hinz
April 2015

Venison with blood sausage

Andreas Tuffentsammer
April 2015

Boneless chicken

Danilo Ange
October 2015

Paccheri with clams

Danilo Ange
April 2015

Cape Grim beef tenderloin

Peter John Rollinson
April 2015

Veal kidney with chips from Jerusalem artichoke

Andreas Tuffentsammer
April 2015

Suckling pig

Alvin Leung
May 2015

Cured belly bacon with smoked eel

Edwin Soumang
April 2015

Bush beans

Andreas Miessmer
April 2015

Pan Seared foie gras

Chris Salans
April 2016

Fruit compote with vanilla ice-cream

Danilo Ange
April 2015

Wagyu

Alvin Leung
July 2015

Simmental Beef

Heiko Antoniewicz
May 2015

Saffron fennel

Andreas Miessmer
April 2015

Parmesan consommé

Richard Rosendale
April 2015

King crab with peas

Jonas Mikkelsen
April 2015

Apricots in Monbazillac

Andreas Miessmer
April 2015

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