All recipes

Floppy Poppy with poppy lemon infusion

Jan Jehli
October 2018

Black Angus oyster blade | Celery beer mousse, hay ash, bulb vegetables

Nicolas Rathge
November 2020

Warm oyster with marinade

Erlantz Gorostiza
May 2016

Lamb loin, celeriac puree, and coffee

Danilo Ange
May 2020

White Punch

Zachary Smith
July 2019

Fish & Ribs

August 2021

Iberico Pork Pluma

Christina Steindl
July 2016

Lamb with Hay Potatoes

Benedikt Faust
January 2018

Codfish with red beet

Heiko Antoniewicz
March 2015

Pulpo

Annette Sandner
July 2017

Woodruff Wilson

Kinly Boys / The Kinly Bar
October 2018

Carob Manhattan

Alex Kratena
December 2020

Jellied egg with forest mushrooms

Erlantz Gorostiza
April 2016

Catfish Fillet Sous Vide in Stock

Benedikt Faust
February 2018

Cream of roasted cauliflower, shrimp tails and coral foam

Danilo Ange
June 2020

Carrot, Chamomile, Salad Pea Shoot

Sandra Scheidl
August 2021

Minestrone with squash and Mermaid King Prawns

Frederik Jud
October 2015

Rose fish with fennel

Jan Philipp Berner
August 2016

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