All recipes
Codfish with red beet
March 2015
Warm oyster with marinade
May 2016
Drink Beeman’s Hive
November 2017
Roasted sturgeon
April 2019
Iberico Pork Pluma
July 2016
Short Rib
April 2017
Cobia with cress
October 2018
Notorious I.C.T.
May 2021
Anugs-Wagyu Oyster Blade
September 2020
Filet of salmon with Pepquinos
March 2015
Jellied egg with forest mushrooms
April 2016
Beef sirloin with blood pasta
November 2017
Ikarimi Salmon
June 2019
Minestrone with squash and Mermaid King Prawns
October 2015
Rose fish with fennel
August 2016
Ossobuco
June 2017
Albers Flank Steak with Smoked trout foam
January 2019
Purple Baby Carrots with Cheese Curds
June 2021